Annam Ponni Boiled Rice – 10 kg is a high-quality South Indian staple known for its firm texture, nutritional value, and excellent taste. The rice is parboiled using a traditional process that helps retain essential nutrients while ensuring better grain strength and non-sticky cooking results.
This rice is widely used in South Indian households and professional kitchens for daily meals, festivals, and large family cooking. Once cooked, the grains remain separate and fluffy, making it ideal for curries, gravies, sambar, rasam, and vegetable dishes.
